Advanced Courses

THERMAL PROCESSING DESIGN & PROCESS AUTHORITY FOR FOOD AND BEVERAGES INDUSTRY PROGRAM

FOOD SAFETY INTERNATIONAL NETWORK (FSIN) under the support of THERMAL PROCESS CONTROL SOLUTIONS IN FOOD in coordination with Felix Barron & Associates LLC (South Caroline, USA) offers this specialized program taught by Dr. Felix Barron Ph-D, a recognized FDA Process Authority, expert in food canning with internationally recognized experience. FSIN offers this programme exclusively and …

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